Hello, my fellow foodies. Hope you are doing good and enjoying the cool breezy winter season. It's a mid December, but in Kolkata we don't feel the winter as such. Wrapping a light stole in the evening can protect you from the cold.
In Portland, USA, we used to get almost 10 months of winter and I used to get fed up with that kind of weather as you have to clothe yourself in jackets and scarfs etc. You can't dress up in your pretty skirts and dresses :( So, in that way I'm happy as I can wear my skirts, tees even in the mid December.....Lolzzzzz
Winter brings many more things with it. You can enjoy so many delicacies like:
- Gajar Ka Halwa (Recipe here)
- Vegetable Croquettes (Recipe here)
- Motor er Kachuri (Peas Kachori)
- Gurer Payesh (Palm Jaggery Rice Pudding)
- Gurer Mishti (Palm Jaggery Sweets) and many more......
Anyway, there is one more item which my family and I enjoy a lot and that is Aaloo r Dom or Dum Aaloo. I have already posted the recipe of Achari Aaloo (Recipe here) which is one of my favorites. This is a more of Bengali style Aalor Dom which you can enjoy with Luchi (Puri) on a cozy Sunday morning.
I like to twist each recipe a bit to give the recipe my personal touch so I did with this recipe too. So, let's go through the recipe to learn more about it and hope you'll like it.
